Glanbia Meats Expansion

Glanbia PLC 25 June 2003 Glanbia Meats to expand operations in Edenderry and Roscrea - rebuild of Roosky not to proceed In May 2002 a major fire destroyed a Glanbia Meats Ireland pigmeat processing facility in Roosky, Co. Roscommon. After lengthy and comprehensive consideration of its options, the company today announced that it plans to restore the capacity lost in the fire by upgrading and expanding its remaining two facilities in Edenderry, Co. Offaly and Roscrea, Co. Tipperary at an estimated cost in the region of €27 million. Upon completion, the upgraded facilities will have a combined capacity to process 25,000 pigs per week, making them the largest and most efficient facilities of their kind in the Irish Republic. The planned works include extensions to slaughter, chill and boning facilities, together with appropriate infrastructural improvements. Work will be completed in phases with the entire project finished by September 2004. Overall, the expanded processing activities will have an increase in employment at the two sites of approximately 150. Glanbia Meats remains committed to its cannery facility in Roosky, which employs 95 staff. Subsequent to the fire in Roosky, it was Glanbia's intention to rebuild the destroyed plant. However, despite extensive exploration of options, it proved to be un-economic to do so. The restoration of lost capacity within existing facilities is a better long-term solution for the company and producers, due to the economies of scale that will arise, in the face of the intensely competitive markets that the company serves. A voluntary redundancy programme was agreed between the company and employees representatives for staff affected by the fire in Roosky and this has seen significant uptake by employees in processing activities. This package has been extended to include other administrative and support positions which have been impacted by the fire and by the decision not to rebuild in Roosky. It is expected that, net of the 150 new jobs created in Edenderry and Roscrea, the reduction in employment in the company arising from the fire will be approximately 190. Commenting on the decision, John Madden, Chief Executive of Glanbia Meats Ireland, said, 'The Roosky fire was devastating for everybody involved and we were determined to rebuild the facility. Regrettably that has not been a viable option despite the extensive investigations made by the company. I am confident the solution we have arrived at offers the best long-term job security for our remaining employees, and for our producers. I want to thank our staff at Roosky who gave such loyal service to the company over many years and to assure them that this decision was not taken lightly.' Glanbia Meats Ireland is a subsidiary of Glanbia plc. It is Ireland's largest pigmeat processor, serving domestic and international markets. ENDS 25 June 2003 Issued by: Corporate Communications, Glanbia plc Contact: Michael Patten, Group Director of Communications Tel: 056-72357 / 087-2414502 This information is provided by RNS The company news service from the London Stock Exchange
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